Join us for an evening with Dan Eng of Natick’s Barleycorn’s Craft Brew. Learn about the history of beer, the ingredients and methodology of beer making, beer styles, sensory & tasting evaluation, and food pairings.
There will be free samples!
This event requires registration with the second floor Reference Desk in person or by phone (978)465-4428 x242.
Valid government issued photo I.D.s are required for entrance.