Cooking with Specialty Salts & Sugars Demo at Port Plums & Newburyport Olive Oil
Name:
Cooking with Specialty Salts & Sugars Demo at Port Plums & Newburyport Olive Oil
Date:
February 24, 2017
Time:
6:30 PM - 9:00 PM EST
Event Description:
Meet Didi Davis, the classically trained chef behind Salt Traders of Ipswich, MA. For this event, Didi will demonstrate and discuss how to use some of her specialty salts and sugars on chicken, roasted vegetables, and a dessert!
Tickets Include:
Demonstration and Q&A
Tasting of all food items
Complimentary glass of wine
Recipes to take home
10% off all Port Plums merchandise for the duration of the event
We hope to see you there!
Tickets Include:
Demonstration and Q&A
Tasting of all food items
Complimentary glass of wine
Recipes to take home
10% off all Port Plums merchandise for the duration of the event
We hope to see you there!
